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Don't miss out on Chicagoland's best South American cuisine. Perfect place to bring friends and family!





CEVICHES
Ceviche Nikkei
Norwegian salmon or tuna slices, cucumber, avocado, onions and sesame seeds marinated in lime juice, soy sauce and cilantro. served with Peruvian corn nuts.
$23
Gluten free

Ceviche Tropical
Shrimp, scallops, flounder, onions, cilantro and avocado marinated in a sweet and citrusy passion fruit sauce. Served with plantain chips and Peruvian corn nuts
$24

Ceviche a los 3 Ajies
(Chiles) specialty from Lima. Flounder slices marinated in lime, cilantro, and onions mixed with a blend of creamy Peruvian rocoto peppers and Peruvian yellow peppers. Served with sweet potato.
$22
Gluten free
Mild

Ceviche Rios
House specialty, flounder slices marinated in lime juice, coconut milk, cilantro, aji limo (Peruvian habanero), mango, ginger, onions, and cilantro. Served with sweet potato and plantain chips.
$22
Gluten free

Ceviche Clasico
Traditional Peruvian ceviche. Fresh fish marinated in lime juice, aji limo, cilantro, and onions.
$21
Gluten free

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